The Idli Rava is also known as Rice Semolina. It is prepared from whole rice grains and has a smooth texture, which makes it suitable for preparing the batter, especially for Idli.
idli rava is prepared with rice but has a coarse texture similar to Rava or semolina. in other words, only urad dal is grounded to form a thick idli batter. there isn’t any change in the ratio of urad dal and idli Rava and follows the same as the traditional one.
